White Onion Granules have a milder and sweeter flavor compared to other onion varieties. They are less pungent than yellow or red onions, making them a versatile choice for various recipes where you want a subtle onion flavor. These are used as a seasoning and flavor enhancer in a wide range of culinary applications and can also be used as a topping for baked dishes, such as casseroles and pizzas. White Onion Granules are a versatile and convenient ingredient for adding a mild onion flavor to your dishes. They are particularly well-suited for recipes where you want the flavor of onions without the strong pungency associated with other onion varieties.