Mango Powder

350 INR/Kilograms

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Product Details:

Color Orange
Product Type Mango
Form Powder
Taste Sweet
Shelf Life 1 Years
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Mango Powder Price And Quantity

Minimum Order Quantity 50 Kilograms
Price 350 INR/Kilograms

Mango Powder Product Specifications

Color Orange
Taste Sweet
Form Powder
Product Type Mango
Shelf Life 1 Years

Mango Powder Trade Information

Supply Ability 10000 Kilograms Per Month
Delivery Time 4-5 Days

Product Description

Mango Powder is a natural, sweet-tasting powder made from the dried pulp of ripe mangoes. This powder is a great way to add a tropical flavor to your favorite recipes. It has an orange color and a fine texture that will blend easily into your cooking. The powder has a shelf life of 1 year and can be used in a variety of recipes, from smoothies to baked goods. Mango Powder is made from the highest quality mangoes that are sourced from reliable exporters, manufacturers, and suppliers. It is processed in a hygienic environment and is free from any preservatives or artificial flavors. It is also gluten-free and vegan-friendly, making it a great choice for those with dietary restrictions. Mango Powder can be used in a variety of recipes, from smoothies to baked goods. It can also be used to add a tropical flavor to savory dishes. It can be used as a topping for ice cream and other desserts, or mixed into yogurt for a delicious snack. It can also be used as a dry rub for meats and vegetables, or added to sauces for a unique flavor.

FAQs of Mango Powder:

Q: What is Mango Powder?

A: Mango Powder is a natural, sweet-tasting powder made from the dried pulp of ripe mangoes. It has an orange color and a fine texture that will blend easily into your cooking.

Q: How long does Mango Powder last?

A: Mango Powder has a shelf life of 1 year.

Q: Is Mango Powder vegan-friendly?

A: Yes, Mango Powder is vegan-friendly.

Q: What can I use Mango Powder for?

A: Mango Powder can be used in a variety of recipes, from smoothies to baked goods. It can also be used as a topping for ice cream and other desserts, or mixed into yogurt for a delicious snack. It can also be used as a dry rub for meats and vegetables, or added to sauces for a unique flavor.