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Ginger Flakes
Ginger Flakes

Ginger Flakes

Ginger Flakes Specification

  • Style
  • Dried
  • Shelf Life
  • 12 Months
  • Processing Form
  • Raw
  • Drying Process
  • Food Dehydrators
 

Ginger Flakes Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash Advance (CA)
  • Supply Ability
  • 10000 Kilograms Per Month
  • Delivery Time
  • Days
  • Main Domestic Market
  • All India
 

About Ginger Flakes

Ginger Flakes are a convenient form of ginger that can be used as a seasoning and flavoring agent in various dishes. These flakes are made by slicing or mincing fresh ginger root and then dehydrating it. They are convenient to use because they eliminate the need for peeling and grating fresh ginger and can be added directly to recipes without rehydration. Ginger Flakes are a convenient and versatile way to incorporate the unique flavor of ginger into your cooking without the need for fresh ginger root. They can be a valuable addition to your spice collection, especially if you enjoy the subtle heat and warmth that ginger brings to dishes.

FAQ :

Q: What is the drying process used for the ginger flakes?
A: The ginger flakes are dried and processed using food dehydrators. This ensures that the ginger retains all of its natural flavor and nutritional value.

Q: What is the shelf life of the ginger flakes?
A: The shelf life of the ginger flakes is 12 months.

Q: Can the ginger flakes be used in a variety of ways?
A: Yes, the ginger flakes can be used in a variety of ways. They can be added to salads, soups, stir-fries, and other dishes for a spicy kick. They can also be used to make tea or as a garnish for desserts. The possibilities are endless!

Q: What type of business are you?
A: We are a manufacturer and supplier of ginger flakes. We take pride in providing our customers with the highest quality product.

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GST : 24AFBFS9060A1ZB trusted seller